Pine Tree Bean Vermi 40G (10/Packets) (Mien)
Discover the versatility of Pine Tree Bean Vermi with this convenient pack containing 10 individual 40g portions. These thin and delicate bean vermicelli noodles are made from high-quality mung bean starch, perfect for creating a variety of delicious Asian dishes. Whether you're preparing stir-fries, soups, salads, or fresh spring rolls, these noodles provide an excellent texture and ability to absorb flavors beautifully. Quick to prepare, Pine Tree Bean Vermi is an essential ingredient for any kitchen that loves authentic Asian cuisine.
Ingredients: Mung bean starch, water.
Allergen Information: Gluten-free. Contains no common allergens. Suitable for vegetarian and vegan diets.
Nutritional Information (per 100g):
Calories: 350 kcal
Total Fat: 0g
Saturated Fat: 0g
Sodium: 5mg
Total Carbohydrates: 85g
Sugars: 0g
Protein: 1g
Storage: Store in a cool, dry place. Once opened, keep in an airtight container to maintain freshness. Best consumed within 12 months of opening.
Original: $5.60
-65%$5.60
$1.96
Description
Discover the versatility of Pine Tree Bean Vermi with this convenient pack containing 10 individual 40g portions. These thin and delicate bean vermicelli noodles are made from high-quality mung bean starch, perfect for creating a variety of delicious Asian dishes. Whether you're preparing stir-fries, soups, salads, or fresh spring rolls, these noodles provide an excellent texture and ability to absorb flavors beautifully. Quick to prepare, Pine Tree Bean Vermi is an essential ingredient for any kitchen that loves authentic Asian cuisine.
Ingredients: Mung bean starch, water.
Allergen Information: Gluten-free. Contains no common allergens. Suitable for vegetarian and vegan diets.
Nutritional Information (per 100g):
Calories: 350 kcal
Total Fat: 0g
Saturated Fat: 0g
Sodium: 5mg
Total Carbohydrates: 85g
Sugars: 0g
Protein: 1g
Storage: Store in a cool, dry place. Once opened, keep in an airtight container to maintain freshness. Best consumed within 12 months of opening.
